Zojirushi Home Bakery Supreme Breadmaker

In stock
SKU
ATKZHBS
Special Price $284.00 Regular Price $356.00
- +

Delicious fresh warm bread in a jiffy.

While some might thumb their noses at the idea of a machine taking over the time-honored process of making bread by hand, bread machines can produce a variety of stellar loaves: white bread, sweet bread, dense and chewy rye, babka swirled with chocolate, and more. They are great for those who love freshly baked bread but don't have the time or energy to devote to hand-formed boules. 

Zojirushi Home Bakery Supreme Breadmaker

WINNER - HIGHLY RECOMMENDED

With an easy-to-use interface and multiple bread options (including a “Homemade” option, which lets you customize the kneading, rising, and baking times), this reliable machine impressed us with its picture-perfect loaves. Two kneading paddles ensured a well-integrated dough with an even-crumbed interior that, while light and tender, was also sturdy enough to cut without falling apart. We also liked the traditional, rectangular-shaped loaves the machine produced. The only area the machine struggled in was with crust shade, which often came out a bit lighter than the setting we selected (medium), though the bread still tasted delicious and was perfectly baked.


We maintain strict objectivity in all testing.*
PERFORMANCE ★★½
EASE OF USE ★★★
KEY: GOOD ★★★   FAIR ★★   POOR ★
Details

Loaf Size Range: 1.5–2 lb
Preprogrammed Cycles: 
Basic, Basic Wheat, Basic Dough, Quick, Quick Wheat, Quick Dough, Jam, Cake, Sourdough Starter, Homemade
Includes: Measuring spoon, measuring cup, and user manual with recipes.
Kneading Paddles: 
2
Bread Pan Dimensions: 
9.88 x 5.75 x 4.75 in
Machine Dimensions: 
17 x 10 x 12 in
Item Number:
ATKZHBS
Item Weight: 
24 pounds


This item is final sale and cannot be returned.
This item can only be shipped within the United States
See return policy for details.

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Image of a chef pouring a mix into their bread makerImage of a chef pouring a mix into their bread maker

How We Tested Bread Machines

All the machines we tested had the ability to make 2-pound loaves, though some also had options for other bread sizes, ranging from 1- to 2.5-pound loaves. We made a variety of breads in each machine: basic white bread from each machine’s recipe booklet, our recipe for basic wheat bread for bread machines, and our recipe for sweet bread with almonds and dried cherries for bread machines. After the first few rounds of bread making, we did some further baking in our favorite machines.


Winning Traits

  • Machines with Two Kneading Paddles
  • Longer Bread Pans
  • Automatic Fruit and Nut Dispenser
  • Viewing Light
  • Heated Lid
* OBJECTIVITY FIRST, LAST, AND ALWAYS.

America’s Test Kitchen does not accept advertising and conducts equipment tests without the knowledge of product manufacturers. Exclusive equipment offers are sourced only after the test results have been published in our magazines and on our websites.

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