The Complete Baking Book for Young Chefs

In stock
SKU
CK04
Special Price $16.99 Regular Price $19.99
- +

Baking Isn't Just For Cupcakes

From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America's Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS!

Want to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!), learn to bake it all here. You can do this, and it's fun!

  • Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels―including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more
  • Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen
  • Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks.

By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.

Some of the recipes you’ll find inside:


  • Banana and Chocolate Chip Mini Muffins
  • Quick Cheese Bread
  • Berry Scones
  • Buttermilk Biscuits
  • Easy Whole-Wheat Sandwich Bread
  • Fluffy Dinner Rolls
  • Cinnamon Rolls
  • Personal Pizzas
  • Mini Beef and Cheese Empanadas
  • Chocolate Crinkle Cookies
  • Giant Chocolate Chip Cookies
  • Cheesecake Bars
  • Confetti Layer Cake
  • Cake Pops
  • Apple Crisp
  • S’mores Banana Boats
  • Cookies and Cream Ice Cream Pie
  • Chewy Brownies

Editorial Reviews


“This book makes baking accessible . . . an inclusive and welcoming text for young chefs.”
-Booklist


A must-have book to keep your young adult cookbook section up-to-date and to support the current trend of creative young bakers. A contemporary and educational cookbook that’s once again kid-tested and kid-approved.
–School Library Journal

Like its predecessor, 2018’s The Complete Cookbook for Young Chefs, this title is backed up by ATK’s trademark rigor. More than 4,000 kids tested recipes for simple treats, such as muffins, and more elegant fare, including a tahini-banana snack cake. The book’s glossary explains what it calls ‘bakespeak,’ and illustrated guides demystify baking gear and methods.
–Publisher's Weekly

Details

Recipes: 100+
Format: Hardcover
Pages: 224
Item Number:
CK04

Item Weight: 1.56 pounds


This item must be returned within 6 months of the purchase or ship date.
See return policy for details.

Shipping

Shipping: Standard shipping ships within 2-4 days.

Need it faster? Choose expedited shipping at checkout.

FREE SHIPPING on all orders over $40