OXO Good Grips 3-Blade Tabletop Spiralizer

Simple, Stable Spirals

Spiral vegetable cutters, or spiralizers, cut fruits and vegetables into long noodles and ribbons for “pastas,” salads, and side dishes. Create long, unbroken noodles and generate little waste.

"Worth its weight in gold for the practical cook who wants to feel confident about putting good food on the table."

— Detroit News

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(2) Baking Sheets
(2) Sheet Cover Lids

Review Key:Good Fair Poor

Winner

OXO Good Grips 3-Blade Tabletop Spiralizer

Waste

Design

Footprint

Stability

Ease of Use

Versatility

Ease of Setup

Noodle Quality

Ease of Cleanup

Simple to set up and intuitive to use, our winner spiralized zucchini, beets, and butternut squash with ease. The suction cup on the base kept the machine in place even when spiralizing hardier vegetables, and its removable blades and food holder were easy to clean.

Material: Stainless steel, BPA-free plastic, nylon

Number of Blades: 3 (ribbon slicer, ¼-inch noodle, ⅛-inch noodle)

Ambidextrous: Yes

Dimensions: 9 x 5¼ x 7¼ in

Dishwasher-Safe: Yes

Weight: 1.8 lbs