Air Fryer Perfection

What to Buy and Fry (and Roast and Bake . . .)

Air fryers promise hands-off ease, but getting the best results involves slightly more than simply turning on your machine and walking away. In Air Fryer Perfection we show you the best food to cook in an air fryer and share test kitchen secrets that ensure even cooking; coax better browning; create the crispiest, crunchiest coatings; and guarantee juicy steaks. You’ll also learn how to make complete meals in an air fryer’s compact space, how to clean your air fryer, and which models impressed our tastings and testings team.

"Creative and nearly foolproof ways to cook with an air fryer …’ this recipe works’ intros explain the logic in step-by-step detail."

— Atlanta Journal-Constitution

More from The Book:

Cook Along with Bridget and Julia

Enjoy mastering a new recipe while tuning in to and following along with new episodes of America’s Test Kitchen with all-new recipes. Every recipe that has appeared on the show is in this cookbook, along with the test kitchen's indispensable notes and tips. You’ll also find a shopping guide that shows what ingredients the ATK Reviews team recommends so that you can re-create the exact dish you see on your screen.

New and Improved Shopping Guide

Enjoy mastering a new recipe while tuning in to and following along with new episodes of America’s Test Kitchen with all-new recipes. Every recipe that has appeared on the show is in this cookbook, along with the test kitchen's indispensable notes and tips. You’ll also find a shopping guide that shows what ingredients the ATK Reviews team recommends so that you can re-create the exact dish you see on your screen.

Air-Fry with Confidence

We’ve incorporated all of the tips, discoveries, and secrets we learned in the test kitchen to create recipes that work in every air fryer, every time. We teach you to cook crispy, evenly browned, and well-roasted food whether you’ve been air-frying for a while or are a complete novice.