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The best bet for people who Love.To.Cook. Three landmark books that offer cooks of any skill level the roadmap to success in the kitchen.

Master cookies, cakes, and pies with the Cook’s Illustrated Baking Book: an illustrated Baking Basics chapter provides need-to-know info on ingredients and equipment that helps you build a foundation for a lifetime of baking success. The Cook’s Illustrated Meat Book is a master-class in meat and poultry with fully illustrated cut-to-cooking guides. And on the occasion of Cook’s Illustrated’s 25th anniversary, we’ve gathered our most groundbreaking recipes and innovations into Revolutionary Recipes, a hands-on book packed with practical tips and techniques.

Cookbooks Included in bundle: Cook's Illustrated Baking Book, Cook's Illustrated Meat Book and Cook’s Illustrated Revolutionary Recipes (Collector’s Edition).

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