How To Cocktail

One Part Art, One Part Science

The first-ever cocktail book from America’s Test Kitchen is packed with recipes for canonical classics, twists on old favorites, and brand-new test kitchen creations (and recipes for snacks to serve alongside the drinks). The cocktail recipes are organized by technique (stirring, shaking, muddling, blending, and more), with plenty of recipe step photos to light your way. For those who love a great DIY project, we offer up superior versions of vermouths, liqueurs, bitters, flavored syrups, and garnishes. Best of all, we’ve solved practical challenges such as how to make a wide array of cocktails without buying lots of obscure bottles or specialty equipment.

"Foolproof and high proof, this thoroughly researched and easy to follow volume will steady the hand of any home mixologist."

— Publishers Weekly

More from The Book:

The Complete Collection, and Then Some!

Every recipe from every episode is included, with recipes from the 2023 season and brand-new episodes created for streaming platforms grouped together as addendums in the new edition. Plus, find bonus recipe variations within the book that are exclusively for our readers.

Cook Along with Bridget and Julia

Enjoy mastering a new recipe while tuning in to and following along with new episodes of America’s Test Kitchen with all-new recipes. Every recipe that has appeared on the show is in this cookbook, along with the test kitchen's indispensable notes and tips. You’ll also find a shopping guide that shows what ingredients the ATK Reviews team recommends so that you can re-create the exact dish you see on your screen.

New and Improved Shopping Guide

Enjoy mastering a new recipe while tuning in to and following along with new episodes of America’s Test Kitchen with all-new recipes. Every recipe that has appeared on the show is in this cookbook, along with the test kitchen's indispensable notes and tips. You’ll also find a shopping guide that shows what ingredients the ATK Reviews team recommends so that you can re-create the exact dish you see on your screen.

A Simple Citrus Peel

Hold a citrus strip horizontal, pith side facing you, near the surface of your cocktail. Pinch the zest to express oils onto the cocktail and then rub the outer edge of the glass with the peel.

Impressive Garnish Twist

Use a channel knife to remove 3- to 4-inch strands from the citrus of your choice. To garnish, curl strand tightly to establish a uniform twist and then place in or on the edge of the glass.

Rim Your Glass

Dip your cocktail glass into lemon or lime juice for a kick. This will allow the salt and sugar to also adhere to the rim of your glass.

Salty or Sweet

Spread kosher salt or sugar into an even layer on a small plate. Generously roll the moistened rim into salt or sugar to coat evenly.