60+ recipes, experiments, and games for young chefs
From the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Chefs, comes the best ever interactive workbook for kids ages 8 to 12 who want recipes, science experiments, hands-on activities, and games--all about food! Use the kitchen as your classroom, no school involved!
What makes fizzy drinks... fizzy? Can you create beautiful art... using salt? Or prove the power of smell... with jelly beans? Plus easy, kid-tested and kid-approved recipes for smoothies, guacamole, energy bites, mug cakes, and more, Kitchen Explorers! brings the kitchen alive with fun science experiments and art projects. Puzzles, word games, coloring pages and beyond will keep kids occupied and engaged.
20 KID-TESTED and KID-APPROVED RECIPES
Engage kids in the kitchen with these simple, easy-to-execute recipes that have all been kid tested and kid approved. From Yogurt Parfaits to Energy Bites, kids will be inspired to make delicious food to share (minimal cooking involved!).
20 AWESOME EXPERIMENTS AND ACTIVITIES
Inspire kids to learn about everything from the science of the senses to how cheese melts, the best way to design a food package to why avocados turn brown with fun experiments and activities they can do in the kitchen!
30+ GAMES, COLORING PAGES, AND OTHER FUN STUFF
From word games to scrambles, coloring pages to madlibs, quizzes to trivia, these food-centric activities and games will keep kids engaged with the page for hours.
ADDITIONAL SECTION FOR PARENTS
This tear-out section written by education specialists is included to help guide learning and connect materials to what kids might be learning in school.
Recipes, Experiments, & Games: 60+
Item Number: CK11
Item Weight: .7 pounds
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