America's Test Kitchen Step-by-Step Italian Recipes Special Issue
Failproof recipes for your favorite Italian dishes
America's Test Kitchen has been teaching America how to cook for more than 30 years. and there's no better way to learn how to cook than to see an expert in action. With more than 750 full-color photos of easy-to-follow steps, this issue makes seemingly complicated recipes more approachable. You'll become an expert in no time.
"Worth its weight in gold for the practical cook who wants to feel confident about putting good food on the table."
— Detroit News
47 Recipes
Softcover
96 Pages
Kitchen Tested
Entertaining
More from The Book:
The Complete Collection, and Then Some!
Every recipe from every episode is included, with recipes from the 2023 season and brand-new episodes created for streaming platforms grouped together as addendums in the new edition. Plus, find bonus recipe variations within the book that are exclusively for our readers.
Cook Along with Bridget and Julia
Enjoy mastering a new recipe while tuning in to and following along with new episodes of America’s Test Kitchen with all-new recipes. Every recipe that has appeared on the show is in this cookbook, along with the test kitchen's indispensable notes and tips. You’ll also find a shopping guide that shows what ingredients the ATK Reviews team recommends so that you can re-create the exact dish you see on your screen.
New and Improved Shopping Guide
Enjoy mastering a new recipe while tuning in to and following along with new episodes of America’s Test Kitchen with all-new recipes. Every recipe that has appeared on the show is in this cookbook, along with the test kitchen's indispensable notes and tips. You’ll also find a shopping guide that shows what ingredients the ATK Reviews team recommends so that you can re-create the exact dish you see on your screen.