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32 Recipes Kids Will Love This is our first-ever collection of recipes that are kid approved—recipes that our favorite junior test cooks (our own kids) want to make, eat, and make again (kind of like that favorite story they never tire of). Most of the recipes are familiar menu items at family restaurants, but they’ve never tasted so good, and better yet, you’ll know exactly what goes into every dish. Each recipe features a brief Why This Recipe Works section, because it’s never too early to start learning the hows and whys of good cooking. Whether you’ve got a kid that’s permanently paused food-wise on mac and cheese, or a budding foodie that loves to mix it up in the kitchen, this collection of recipes makes cooking together fun.

Recipes include: Perfect Scrambled Eggs, Best Buttermilk Pancakes, Muffin Tin Doughnuts, Classic Macaroni and Cheese, American Chop Suey, Grilled Cheese Sandwiches, Thin-Crust Pizza, Classic Chicken Noodle Soup, Pizza Monkey Bread, Peanut Butter Sandwich Cookies, Chewy Brownies, and Magic Chocolate Swirl Ice Cream.

*PLEASE NOTE: To download or print this digital issue, simply click the blue download link found at the bottom of your order confirmation email.  See sample below:

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America’s Test Kitchen Cooking for KidsSpecial Digital Issue

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