The year's best recipes tastings, and "aha" moments. All in one beautiful book.
A carefully curated collection of our best recipes of the year, selected from hundreds of recipes developed for Cook's Illustrated and Cook's Country magazines and for our cookbooks The Complete Make-Ahead Cookbook, The Complete Slow Cooker, Nutritious Delicious, How to Roast Everything, Just Add Sauce, The Perfect Cake, and Multicooker Perfection. Each recipe is preceded by an essay by the test cook who developed it as well as our trademark 'Why This Recipe Works' summary.
150+ RECIPES • 328 PAGES • HARDCOVER • FULL-COLOR PHOTOS THROUGHOUT
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