We present to you the greatest hits from 2018, excerpted from our Best of America’s Test Kitchen cookbook. If you’re looking to celebrate, or even just searching for weeknight meal inspiration, this issue has you covered. From not-your-typical-everyday recipes like Scallion Pancakes with Dipping Sauce, Pasta with Sausage Ragu and Honey Lemon Squares to simple twists on classics such as Roasted Brussels Sprouts with Bacon and Stovetop Roasted Chicken, this issue is full of all of our favorites. Even whip up some new breakfast items with recipes like English Muffins or Broccoli and Feta Frittata.
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Item: America’s Test Kitchen BOATK18: Recipe Sampler Special Digital Issue
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