America's Test Kitchen 6-Ingredient Recipes Special Issue

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How to Coax More Flavor From Fewer Ingredients

Given how carefully scheduled and time-crunched most folks are these days, the appeal of cooking with fewer ingredients is undeniable. Fewer ingredients means less time shopping and less time prepping. With no gimmicks and no cheating, we transform just a handful of ingredients into an impressive dish that's far more than the sum of its parts. Throughout this issue, we highlight the importance of quality ingredients and outline multitasking strategies in order to help you pull together full-flavored dishes on even the busiest of weeknights.


Recipes: 58
Format: Softcover
Pages: 144
Item Number: CBSI19
Item Weight: .9 pounds

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