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Own every recipe (all 428!) from every season of the hit TV show along with a buying guide of our top-rated equipment and ingredients. Wear your Cook's Country apron at home to catch splashes and spills in the kitchen and at the grill, and pair it with the Cook's Country hat which elevates any ensemble from ordinary to “I have great taste in food and hats.”

Included in your kit

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Cook's Country Embroidered Apron

    Embroidered Cook's Country Logo
  • Easy-care 65/35 poly cotton twill - 7.5 oz
  • Two patch pockets
    Adjustable neck
    Extra long 40” ties
    Reinforced bar tacking
    23"W x 30"L
    One Size Fits All
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Cook's Country Hat

    Embroidered Cook's Country Pig Logo
    Navy and white with adjustable plastic snap backstrap
  • Casual cotton-poly and nylon mesh structure
  • Pre-curved visor with cotton sweatband

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The Complete Cook's Country TV Show Season 11 Cookbook

Cook along with the hit TV show! This eclectic collection offers foolproof methods for making more than 400 kitchen-tested recipes from all over America—from small towns to big cities, coast to coast, and everywhere in between. In addition to all the great recipes, home cooks get a glimpse into the origins and inspiration behind many of the dishes. A comprehensive shopping guide lists not only the ingredients and equipment winners featured on the TV show but also dozens of other products given the coveted America's Test Kitchen seal of approval.

This is not your average best-of-American-home-cooking book. With an emphasis on regional and heirloom fare, you’ll get American classics like Glazed Meatloaf, Roast Beef, Whipped Potatoes, and Mile-High Lemon Meringue Pie, plus little-known local gems like Baltimore Pit Beef, Tennessee Pulled Turkey Sandwiches, New Jersey Crumb Buns, and Oregon Blackberry Pie.

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