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JB Print Mushrooms

Over the past 20 years, renowned illustrator John Burgoyne has produced more than 150 intricate, hand-drawn illustrations for Cook’s Illustrated magazine. Now, for the first time ever, America’s Test Kitchen is proud to partner with Mr. Burgoyne and offer a select number of fine art prints featuring this iconic artwork.

An edible form of fungi, mushrooms have been highly prized since ancient times for their deep, rich, earthy flavors. The fact that they could be found only by foraging in the dark, cool moist places where they grew wild made them particularly valuable. But in the 17th century, gardeners in Paris discovered how to cultivate the white, or button, mushroom. Today, several varieties of exotic mushrooms are cultivated, including the crimini and portobello, cousins of the common white mushrooms, as well as the subtly flavored oyster, the smoky shiitake, and the odd, pin-shaped enoki. Chanterelles, morels, porcini, and the funnel-shaped horn of plenty are among those mushrooms that still grow only in the wild, and are therefore much more expensive.

Small Print Specs

6x7 UNFRAMED PRINT

Overall Paper Size: 7" x 8"
Item Number UNFMUSH67

PRINT

Giclee Print
Acid, Lignen, and Chlorine Free
Archival Quality
100% Cotton Rag
340 gsm
Cold Press Bright Paper Stock
Printed in the United States

Medium Print Specs

8x10 UNFRAMED PRINT

Overall Paper Size: 9" x 11"
Item Number UNFMUSH810

PRINT

Giclee Print
Acid, Lignen, and Chlorine Free
Archival Quality
100% Cotton Rag
340 gsm
Cold Press Bright Paper Stock
Printed in the United States

Large Print Specs

16x20 UNFRAMED PRINT

Overall Paper Size: 17" x 21"
Item Number UNFMUSH1620

PRINT

Giclee Print
Acid, Lignen, and Chlorine Free
Archival Quality
100% Cotton Rag
340 gsm
Cold Press Bright Paper Stock
Printed in the United States


Please Note: Slight size and border variations make each one of John Burgoyne's back cover prints completely unique and each may vary slightly in size.



ABOUT THE ARTIST

John Burgoyne was raised in Massachusetts, where he developed a passion for art at an early age. After graduating from Massachusetts College of Art, Burgoyne embarked on a career as an illustrator.

A member of the New York Society of Illustrators, he has received more than 100 awards in the United States and Europe including awards from Society of Illustrators, Communication Arts, Hatch Awards, Graphis, Print, One Show, New York Art Directors Club and Clio.


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