2013 was a very good year in the Cook’s Country test kitchen. Get all this and more in your Cook’s Country 2013 Annual:
Over 250 Fail-Proof Recipes - Yankee Pot Roast for Two, Chocolate Sugar Cookies, Secret Ingredient Biscuits, Slow-Cooker Pulled Chicken, Quicker Cinnamon Buns, Inexpensive Roast Beef on the Grill, Crispy Skillet Stuffing, Picnic Fried Chicken, One-Pan Prime Rib and Roasted Vegetables, Lemon Icebox Pie, Reduced-Fat Blondies, and many more.
30-Minute Recipes Cards - every issue features eight clip-and-save recipe cards for easy dinner solutions—and all ready in just 30 minutes or less.
Test Kitchen Cooking Classes - A two-page primer on master core cooking and baking techniques, including step-by-step recipe photos and our top picks for equipment and ingredients.
Brutally Honest Equipment Reviews - Find out which brands of cookie sheets, Dutch ovens, slow cookers, two-slice toasters, and other gadgets and cookware performed best when put the test in our unforgiving test kitchen.
Blind Taste Test Results - Our panels of picky eaters tasted blue cheese dressing, bread crumbs, frozen French fries, orange juice concentrate, jarred salsa and more and proved once again a high price isn’t a good indicator of quality.
Clever Kitchen Shortcuts - Cook’s Country readers submit hundreds of smart solutions to everyday cooking conundrums that can help home cooks save time and money. We choose the very best of the lot and publish a selection of shortcuts in each issue.
Item number: CY09BKS
Cook's Country Annual Series Membership Details: By ordering this cookbook, you will be enrolled in the Cook's Country Annual Series, receiving free previews of future annual editions as they are released each year. We will always send you a notification postcard in advance of each preview shipment, describing the book. You may decline your preview copy by returning our postage-paid reply card within 30 days. Otherwise, you will receive your preview copy for a 21-day free preview and be invoiced at our lowest prevailing price plus shipping and handling. If you ever receive an unwanted cookbook, return it at our expense. You may cancel at any time by calling Customer Service at 1-800-611-0759.